4483
180
10
Teknologi pengolahan daging ikan cucut
Siti Rahayu
Additional Author
Titiek F. Djaafar
Additional Author
mixed material
9796729350
Yogyakarta
Kanisius
2005
NULL
Olahan ikan segar
Nur Hidayat
Additional Author
Sri Suhartini
Additional Author
mixed material
979384213x
Surabaya
Trubus Agrisarana
2005
NULL
Membuat petis
M. Lies Suprapti
Additional Author
mixed material
9792100695
Yogyakarta
Kanisius
2005
NULL
Rambak kulit ikan
C. Hanny Indraswari
Additional Author
mixed material
979210044x
Yogyakarta
Kanisius
2007
NULL
Kerupuk udang sidoarjo
M. Lies Suprapti
Additional Author
mixed material
9792108556
Yogyakarta
Kanisius
2009
NULL
Petunjuk praktis membuat bandeng presto
Neni Suhaeni
Additional Author
mixed material
9799799481671
Bandung
Nuansa Aulia
2007
NULL
Pengolahan:
aneka produk olahan lele
Murniyati
Primary Author
Diah Ikasari
Additional Author
Theresia Dwi Suryaningrum
Additional Author
mixed material
9.78603E+12
Jakarta
Balai Besar Penelitian dan Pengembangan Pengolahan Produk dan Bioteknologi KP
2011
l8.JPG.JPG
Aneka produk olahan lele
Th. Dwi Suryaningrum
Additional Author
Diah Ikasari
Additional Author
mixed material
9790025769
Depok
2012
l7.JPG.JPG
Kerupuk lele
Lies Suprapti
Additional Author
mixed material
9798952715
Surabaya
Trubus Agrisarana
2000
NULL
Dasar dasar usaha tani di indonesia
Vink, G.J
Additional Author
mixed material
Jakarta
Yayasan Obor Indonesia
1984
NULL